A collection of recipes from all over India with full descriptions of the ingredients they contain

This book contains appetising recipes collected from all over India. They reflect a traditional view in which each daily act - including preparation, cooking and eating - forms a part of the divine gift of life.

The creative use of foods and spices, and the variety of vegetable cooking techniques, allow the enthusiast to choose a delightful and well balanced menu for every day of the year

BIOGRAPHICAL NOTE

Jack Santa Maria was born in England. He now lives in Abertillary, Gwent.